J.A. Heneghan's Tavern & Restaurant Online Ordering Menu

Garlic Crostinis

Sweet Italian Sausage, Flaky Puff Pastry, Side of Honey Dijon & Apricot Ale Mustard

Applewood Smoked Bacon, Cheddar Cheese, Sour Cream, Scallions

Side of Mac & Cheese Blended with Creamy Cheddar Cheese & Parmesan Cheese

Crispy Fried Calamari Starter Served with a Plum Tomato Sauce and a Lemon Aioli

Crispy Artichoke Hearts Starter Served with a Truffle-Lemon Aioli

Roasted Beets Starter Served with Honey Laced Mascarpone Goat Cheese, Orange Supremes, Basil, Dill, Mint, Lemon Pepper Dressing, and a Balsamic Reduction

Filet Mignon Sliders Served on Pretzel Buns with Crispy Onions, BBQ, Horseradish Cream, Mozzarella Cheese, and Arugula

Pretzel Crusted Chicken Fingers & Fries Basket Served with both a Honey Dijon Sauce and a House-Made BBQ Sauce

Choose from Classic, BBQ, or Thai Chili Wings

Bright Eye Beer Cheese Dip Starter Served with Warm Soft Pretzels

Buttermilk Fried Cauliflower Starter Served with Sriracha Aioli, Blue Cheese, and Hot Sauce

Flatbread Topped with Plum Tomato Sauce, Mozzarella Cheese, and Fresh Basil Leaves

Flatbread Topped with Roasted Mushrooms, Melted Mozzarella, Fresh Herbs, Truffle Oil

Basil Pesto, Grape Tomatoes, Red Onions, Balsamic Reduction

Arugula Salad Served with Baby Arugula, Goat Cheese, Pear, Crispy Shallots, Candied Pistachios, and a Balsamic Vinaigrette

Classic Caesar Salad Served with Romaine Lettuce, Sun-Dried Tomatoes, Roasted Garlic Croutons, Shaved Parmigiano Cheese, and a Creamy Parmesan Dressing

Mixed Greens, Cucumbers, Red Onion, Shaved Carrots, Shallot-Paprika Vinaigrette

Clam Chowder Soup with Little Neck Clams, Bacon, Red Bliss Potatoes, Celery, and Long Island Corn

French Five Onion Soup with Caramelized Onions, Focaccia Toast, and Broiled Swiss & Mozzarella Cheeses

Lettuce, Red Onion, Tomato, Herb Aioli, BBQ, Crispy Shallots, Melted Swiss, on a Sesame Seed Bun.

Burger Served with Heneghan Farm's Grass-Fed Beef

"1946 Burger" Brisket, Chuck, Dry-Aged Ribeye, and Short Rib Blend

Cajun Seasoned Salmon Wrap Served with Avocado & Cabbage Slaw, Baby Spinach, and a Lime Dressing

Grilled Chicken Wrap Served with Organic Grilled Chicken, Applewood Smoked Bacon, Romaine Lettuce, Tomato, Shaved Red Onion, Cheddar Cheese, and a Ranch Dressing

Fried Chicken Sandwich Served on a Buttered Sesame Brioche Bun with Buttermilk Fried Chicken, Herb Aioli, Pickles, Lettuce, Tomato, and Onions

Filet Mignon or Grilled Chicken, Mushrooms, Caramelized Onions, Baby Arugula, Rosemary Foccacia, Melted Mozzarella Cheese, and a Dijon Horseradish Aioli

Guinness Braised Corned Beef, Herb Aioli, Sauerkraut, Melted Swiss, Dijon Mustard on Toasted Rye Bread

Basil Pesto, Balsamic Reduction, Burrata Cheese, Arugula, Toasted Rosemary Focaccia

Bourbon Chilli Sauce, Grilled Asparagus, Buttered Mashed Potatoes

Anisette-Brandy Cream, Honeycrisp Apple Slaw, Rice Pilaf, Asparagus

Grated fresh Parmesan, Choice of Fra Diavolo or Alfredo

Rigatoni Bolognese Entrée Served with Grass-Fed Beef Tomato Sauce, Peas, Pearl Onion, Baby Spinach, and Parmigiano-Reggiano Cheese

Shepherds Pie Entrée Served with a Grass-Fed Ground Beef & Brisket Blend, Irish Sausage, Sweet Peas, and Caramelized Pearl Onion & Cheddar-Chive Potatoes

Shallots, Asparagus, Spinach, Mushrooms, Summer Succotash, Vegetable Broth, Rice

Green Peppercorn Au Poivre, Sauteed Spinach, Buttered Mashed Potatoes

Guinness Beer Battered Crispy Local Catch Fish & Chips Entrée Served with Malt Vinegar Fries and a Caper-Dill Aioli

Creamy Mushroom Marsala, Sauteed Spinach with Garlic, Buttered Mashed Potatoes

Corn Summer Salad, Citrus Teriyaki, Scallion Oil

Side of Guinness Beer Battered Onions Served with a Dijon Horseradish Aioli

Honey Dijon

Cheddar Cheese, Sour Cream, Bacon Bits, Scallions

Side of a Seasonal Medley of Mixed Vegetables